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Keep a wide variety of surfaces clean and fresh with these Noble Chemical QuikPacks 3.5 gram extra strength cleaner water soluble packets! This concentrated cleaner comes in individual p...
Item #: 147FCBOILOUT
Thoroughly cleaning commercial kitchen equipment can be a difficult job, but this Noble Chemical Fryclone fryer cleaner makes eliminating tough grease and grime build-ups easier! This versatile cleaner not only works great on deep fryers, but also on baking ovens, cookers, and other high temperature process equipment. Using this cleaner will help keep your food tasting great and your equipment working for longer.
Instructions for Use on Fryers:
Drain all grease from fryer. Rinse fryer with hot water to remove excess undrained fat. For a fryer holding approximately 30 lb. of fats or oils, fill with cool water to within 3 to 4 inches of top. Add 8 ounces Fryclone cleaner to the cold water. Boil slowly for 20 minutes. Use proportionately more or less depending upon the size of the fryer. After termination of boiling, allow to drain slowly, and use long handled, heavy duty brush to clean sides, top, heating elements, etc. Then rinse thoroughly to remove all residue. In subsequent operations, less boiling time is required to perform this cleaning operation and the amount of Fryclone may be cut in half.